Raw Cacao – Superfood for Active People, Heart Health & More

Raw Cacao – Superfood for Active People, Heart Health & More

Cacao is considered as one of the most nutritionally complex foods on earth. Cacao also means “Food of the Gods.” It has been named so as it offers a myriad of health benefits. Raw cacao is also considered the great superfood as it contains higher quantities of antioxidants, vitamins, minerals, and other health-boosting, anti-aging, disease-fighting goodies.

CACAO vs. COCOA

Raw cacao powder is minimally processed via cold-pressing method; much of the enzymes, vitamins, and nutrients remain intact. On the other hand, cocoa powder is heated and processed, hence it does not retain as many nutrients as the raw cacao has. So, raw cacao is nutritionally superior than cocoa.

Raw Cacao – Superfood for Active People, Heart Health & More

NUTRIENTS PRESENT IN CACAO AND THE ROLE PLAYED

ANTIOXIDANTS – Raw cacao has an oxygen radical absorbance capacity (ORAC) score of 95,500 per 100 grams, which makes it one of the best sources of antioxidants. Daily workout increases the formation of free radicals, so a diet rich in antioxidants is vital for physically active people. Moreover, foods that are rich in antioxidants offer protection against many different diseases.

MAGNESIUM – Cacao is also one of the best known sources of magnesium which is very important for athletes and heart health. Magnesium improves blood flow and plays a key role in the metabolism of adenosine triphosphate (ATP), which further plays an important role in aerobic and anaerobic functions.

If the magnesium level is low it increases the risk of heart attack and stroke and is the underlying cause of sudden cardiac death in young athletes. The following symptoms can be an indicator of low magnesium levels: muscle cramping, migraines or headaches, restless leg syndrome, twitching, heart disease, and anxiety. Cacao is also rich in other important nutrients for athletes including potassium, iron and more. Cacao offers a long list of health benefits including reducing heart attack and stroke, lowering blood pressure, boosting mood and brain function, lowering stress, relaxing muscles, boosting our skin’s internal SPF, and much more.

BOOSTS BLOOD FLOW TO HEART & BRAIN – Raw cacao is also beneficial for people who have heart disease and Alzheimer’s Disease. It improves the blood flow to all organs in the body. Not only this but it also improves the cognitive ability of the brain. Raw cacao has protective effects on endothelial function, which is important for heart health. So, having a couple of tablespoons of raw cacao daily is actually very good for you, and could even help to prevent heart attack and stroke.

In addition, cacao contains a compound called theobromine, which has powerful mood-enhancing qualities.

Cacao superfood followed by vegan diet and consumption of organic products can help you maintain heart heath, improve cognitive ability, and boost your immunity & health. You can find raw cacao powder and other raw cacao products at health food stores or online. So, get your raw cacao superfood packet today and start your journey to a healthy life.

Sugar Cravings

Sugar Cravings – Three Fabulous Solutions for the Holiday Season

With any holiday around the corner, it becomes even more difficult than usual to resist all of the sweet temptation on offer. But below are enlisted three fabulous solutions for sugar cravings, which are in themselves a heavenly range of healthy alternatives that can you can enjoy and treat your taste buds with, throughout the holiday season:

 

Sugar Cravings

MAKE YOUR OWN CHOCOLATE – Holidays are synonymous with chocolates, and are incomplete without buying a delicious selection of chocolate box. Unfortunately, regular chocolate is packed with processed sugar and contains a whole lot of unhealthy ingredients, which when taken in excess can lead to weight gain and a variety of undesirable conditions such as diabetes.

On the other hand, raw chocolate is full of wholesome nutrients, which are extraordinarily beneficial for mental and physical health and can even help you shed a few unwanted pounds. Raw chocolate – the powerful cacao superfood – contains no sugar or milk, virtually no caffeine and is literally brimming with vitamins, minerals, fiber, antioxidants and essential fatty acids. Not only does it satiates the most severe sugar cravings, but also it improves concentration and fosters feelings of intense contentment.

MUNCH ON FESTIVE FRUIT CHIPS – Fruit chips is deliciously sweet treats made out of pure and unheated exotic fruits such as banana, mango, and pineapple. Fruit chips are a sensible alternative to sugary sweets, as they contain absolutely no processed sugars, flavorings, colorings, preservatives or any other additives. And just one handful of these chewy bites is equal to one of your recommended five portions of fruit a day, as well as they are an excellent source of fiber.

Popular amongst children, fruit chips can be enjoyed directly from the bag or can be used in preparing healthy homemade trail mix that the entire family can dip into whenever a sugar craving strikes.

INDULGE IN DRIED FRUITS – Are you looking for something new to satisfy your sugar cravings, why not try some delicious dried fruits with a difference?

Goji berries: Deep red color Goji berries, similar to the size of raisins is an ideal fruit to nibble on during the holidays. Their intensely sweet flavor is often compared to a blend of cranberry and cherry and is guaranteed to bring your usual trail and nut mixes to life. Reputed to be the most nutritious fruit in the world, goji berries are a premium source of vitamin C and keep your sugar cravings at arm’s length. They also strengthen your immune system and protect you from unwanted cold and flu.

Mulberries: Mulberries are rich in valuable nutrients including vitamins C and K, iron, calcium, fiber, and antioxidants. With a sourish-sweet flavor that’s sure to satisfy the sugar cravings of even the sweetest tooth, dried mulberries strengthen the immune system, lower the blood sugar levels, prevent premature aging, help keep our heart and cardiovascular system functioning properly and improve your vision.

Cacao superfoods, dry fruits, and fruit chips contain significantly higher quantities of antioxidants, vitamins, minerals, and other health-boosting, anti-aging, and disease-fighting goodies. All are everyday whole foods that you can have daily while in the office or at home. To help you out in your quest to conquer, or at least delve into chocolates every day, cacao superfood is the best option to go with.

Cacao Superfood

Raw Cacao Products – Superfood that Boosts Energy and Burns Fat

The first question is – What is a Superfood? Why should I eat them? Can the benefits of cacao really supercharge your health?

Superfoods are simply those foods that contain significantly higher quantities of antioxidants, vitamins, minerals, and other health-boosting, anti-aging, disease-fighting goodies. In the same manner, the benefits of cacao are truly fantastic: it can improve your memory, increase your bliss, reduce heart disease, shed fat, boost immunity, and create loads of energy.

Cacao Superfood

The source of natural and original chocolate is Cacao. It is derived from the seeds of the fruit of the cacao tree, however, most of us think that chocolates contain no cacao at all – which means it does not contain its healthy nutrient that is required by a human body.

Organic Raw Cacao Powder is the most concentrated form of pure high-energy cacao superfood. One of nature’s richest sources of antioxidants is cold-processed raw cacao. It provides many benefits, such as focus and alertness, while also keeping you in a great mood.

Obesity is a growing concern across the world. It has far-reaching effects on one’s health and billions of dollars are spent on obesity-related disorders all over the world. Not only does obesity have a serious impact on our overall quality of life, it also affects our health. Obesity significantly increases our risk of chronic diseases including:

Type 2 diabetes
High blood pressure
Cardiovascular disease
Cancer
Premature death

Benefits of Cacao for Weight Loss Programs

It is difficult to think of raw cacao as a weight loss food. However, the raw cacao products – raw cacao powder, raw cacao nibs – can help promote weight loss.

Pure raw cacao contains chemical compounds that can increase the serotonin levels. These help the brain feel that you are full and suppress hunger. Tryptophan, an amino acid and the action of MAO (monoamine oxidase enzyme) inhibitors help raise serotonin levels. Apart from containing tryptophan and MAO inhibitors, cacao beans also contain antioxidants that improve our moods.

Raw Cacao – A Valuable Source of Chromium and Other Beneficial Nutrients

The good news is that raw cacao is full of high chromium content. Eating this delicious superfood on a regular basis can also aid in weight loss and provide a range of other important health benefits. Organic raw cacao boosts your body’s metabolism by helping it convert fat into energy.

Raw Cacao – Utterly Delicious And The Ideal Superfood For Weight Loss

We all are very well aware of the fact that as the consumption of confectionery and sugary snacks steadily increases, our body also starts gaining weight. You can use our raw cacao superfood products to make delicious and healthy desserts, and ditch those sugary bars and other sweet snacks. Now enjoy sweet delicacies as well as reduce weight using raw cacao products in your kitchen creations.

Organic raw cacao superfood is an extremely versatile product which can be consumed in a variety of ways. Try mixing raw cacao powder into your favorite smoothies, nut milk, and juices or use it to prepare a range of mouth watering desserts and chocolate bars.

Organic raw cacao nibs Malaysia

Cacao: The Superfood with Beneficial Antioxidant Properties

Cacao is recognized as the food for Gods! Valued in Central & South American and Asian countries for its energizing properties, great taste, and nutritional value, raw cacao nibs are rich source of antioxidants with abundant heath benefits. Unlike the processed chocolate, the antioxidants are preserved in raw cacao. This naturally found antioxidants king might tastes a little bitter than the processed dark chocolate but it is helpful for improving heart health, decreasing blood pressure, and preventing early aging process due to its beneficial antioxidant properties.

Organic raw cacao nibs Malaysia

Study Suggests Raw Cacao Has Maximum Antioxidant Properties
Cacao nibs consist of flavonoids, which is a type of antioxidant that boosts your heart health and reduces risk of several diseases. According to a study report published in the “Journal of Agricultural and Food Chemistry” in 2003, these powerful antioxidants are found in highly concentrated form in raw cacao nibs and when this study is compared with the researches done on other high antioxidant properties of green tea, black tea, and red wine, the cacao has the maximum antioxidant properties with the highest potential for health benefits.

Antioxidants Benefits
Besides reducing the risk of cardiovascular diseases, the antioxidants have an extensive application of disease prevention health benefits providing anti-inflammatory properties and cellular level protection wherever your body requires. Here are the advantages associated with high antioxidant content of raw cacao nibs:

  • The presence of high concentration of flavonoids in raw cacao has numerous benefits for your cardiovascular health. The flavonoids prevent LDL oxidation that is responsible for fat accumulation in arteries, thus decreasing the risk of heart diseases.
  • Antioxidants destroy and stabilize the free radicals in your tissues and cells that inhibit the early aging process.
  • Apart from removing the free radicals, the anti-inflammatory properties of antioxidants help in decreasing the inflation in joints and muscles that contribute to arthritis and other related diseases.

Does Cacao contribute in minimizing Cancer incidences?

The intake of cacao is directly related with decreased incidences of breast and pancreatic cancers. According to a research work of the Linus Pauling Institute, the presence of flavonoids in cacao might reduce the risk of chemically induced breast and pancreatic cancers.

Raw cacao nibs can be a healthier, nutrient-enriched, delicious snack that can supercharge your health with its great antioxidants properties. As an organic food supplier, we supply high quality organic raw cacao nibs in Malaysia at affordable rates to help the people take full advantage of this amazing food in its purest form.